Diamond-Grade Premium Umeboshi

Honey-Pickled Japanese Plum with Gold Leaf

Made from exceptionally rare 5L extra-large, fully ripened Nanko ume plums, this exquisite umeboshi represents the pinnacle of Japanese craftsmanship.

Only A-grade plums are selected, and from among them, master artisans carefully hand-select each fruit once again, choosing only those with a plump, meaty texture and perfect ripeness. The result is an ume with an ultra-thin, silk-like skin and a meltingly soft, tender flesh.

These prized plums are gently pickled with a generous amount of pure honey, creating a beautifully balanced flavor that is mellow, rich, and refined. Finished with a delicate touch of gold leaf, this is truly a luxury umeboshi worthy of its diamond name.

An exceptional delicacy, perfect for wedding gifts, baby celebrations, and other meaningful occasions, or as a refined indulgence for those who appreciate the finest Japanese foods.

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• Ingredients

• Allergen Statement

• Country of Origin

  Product of Japan

• Nutrition Facts

• Storage Instructions

  Store in a cool, dry place. Refrigerate after opening.

• Best before

• Serving Suggestion

• Quality Statement

• Occasion

  Perfect for gifts

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